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ULTRA+ Shrimp Food Treat Mix with Barley, Alfalfa & Soy Hull Pellets

(4 customer reviews)

Original price was: $8.99.Current price is: $5.90.

Premium shrimp treat mix with calcium, barley, and soy hull for healthy aquarium shrimp growth.

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AQUATICBLENDEDFOODS ULTRA+ Shrimp Food Treat Mix

With CALCIUM for strong exoskeleton development and overall shrimp health.

Organic Barley Pellets

The ABF ORGANIC Barley Pellets are a premium shrimp food product from AQUATICBLENDEDFOODS. Made in the United States.

Product Feature Details
Ingredients Organic Barley, Alfalfa, Soy Hull
Form Pellets & Shrimp Treats
Origin USA
Usage Note Wash and boil cholla wood for at least 20 minutes prior to use to aid sinking.

Buy your food from people that breed shrimp!

Free Cholla Wood with every order.

FAQ

Is the cholla wood safe to use directly in the aquarium?

No, the cholla wood must be washed and boiled for at least 20 minutes before use to ensure safety and to aid in sinking.

Are the barley pellets organic?

Yes, the barley pellets are made from organic ingredients and are sourced from AQUATICBLENDEDFOODS.

Does this product contain soy?

Yes, soy hull is included as a component in the shrimp treat mix.

4 reviews for ULTRA+ Shrimp Food Treat Mix with Barley, Alfalfa & Soy Hull Pellets

  1. Luke Stewart –

    My shrimp have been eating this treat mix for two weeks and their shells are stronger and more vibrant. The cholla wood came free and I boiled it as instructed. It sinks well and keeps the tank clean.

  2. Lily Reid –

    Good quality food that my shrimp enjoy. The barley pellets are easy to mix and the calcium content seems to help with shell development. I followed the boiling instructions for the cholla wood and it worked well.

  3. Justin Kerr –

    This is the first shrimp food I’ve tried that actually improves their appearance. The organic ingredients are noticeable and the treats are a hit with my shrimp. Free cholla wood is a nice bonus.

  4. Justin Churchill –

    The food is decent, but my shrimp don’t seem to eat it as much as other options. The cholla wood took longer to sink than expected, so I might need to adjust the boiling time.

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