Aquavitro Shrimp pHa 350ML
Aquavitro Shrimp pHa is part of a two-part system designed to replicate the natural water chemistry of freshwater shrimp habitats. It buffers water to maintain the ideal pH for specific shrimp species while softening the water and supporting plant growth in shrimp aquaria.
Formulated with a unique, stable buffer system, this product does not contain sodium, making it safe for sensitive aquatic plants.
Usage Instructions
- Use when setting up a new aquarium or during water changes.
- Always use in combination with Aquavitro Shrimp pHb to achieve the target pH (refer to the provided chart).
- Each dose is formulated for 20L (5 US gallons) of water.
- Doses can be safely doubled if required, especially for sensitive shrimp or to minimize water fluctuations.
| Target pH | Recommended Dose (per 20L) |
|---|---|
| 5.5 | 10ml |
| 6.0 | 15ml |
| 6.5 | 20ml |
| 7.0 | 25ml |
FAQ
Can I use Aquavitro Shrimp pHa with other water conditioners?
It is recommended to use Aquavitro Shrimp pHa and pHb together as part of the complete system. Using with other conditioners may interfere with pH stability and plant growth.
Does this product affect water hardness?
Yes, Aquavitro Shrimp pHa softens the water, which helps support plant growth and is suitable for shrimp species that prefer softer water conditions.
Is the product safe for sensitive shrimp species?
Yes, the product is designed to be safe for sensitive shrimp when used according to the recommended dosages and in combination with pHb.
Dominic Paige –
I’ve used this with my Amano shrimp and the water pH has stayed stable since setup. The plants are thriving and the shrimp are active. No signs of plant stress, which I was worried about with regular tap water.
Melanie Hill –
The instructions were clear and the product worked well during my first water change. I paired it with pHb and the pH settled at 6.5, which is perfect for my shrimp. I’d recommend it to other shrimp keepers.
Isaac King –
After switching from tap water, my shrimp aquarium became much more balanced. The plants grew better and the shrimp seemed healthier. No sodium issues, which was a relief.